Our Story
How we got here today.
It all started in the sleepy town of Chico, CA.
Whether at the famous Riley's Bar and Grill, the legendary The Bear, or Joe's our dream was starting our own cidery.
We started small, first in growlers, then in buckets, finally moving to kegs. As we grew we knew that we had to find a perminent location for our little venture.
Dixon was on the top of our list. Sleepy, agrarian, just south of the greater Sacramento area. It was a perfect fit.
We've been proudly picking, pressing, and pounding our little Dixon Cider since 2017.